Specialized in Fujiiso Ryokan “Ponpon Nabe”
“Ponpon Nabe (Japanese stew)”is ever popular specialized cuisine in Fujiiso Ryokan for a long time. It is basically a kind of oil fondue especially and originally arranged by Fujiiso Ryokan. The ingredients are in variety with best selected fruitful vegetables and edible wild plants depending on season to season. The crisply mouthfeel for the battered foods is better to be taken just after on-dish.